Business Hours:
| Sunday: | Closed |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 11:00pm |
| Friday: | 11:00am to 11:00pm |
| Saturday: | 06:00pm to 11:00pm |
French Restaurants:
Restaurant Indika Indian Restaurants in Houston, TX 516 Westheimer Rd
- Harrys Restaurant Restaurants/Food & Dining in Houston, TX
318 Tuam St
- Cyclone Anaya's Mexican Kitchen Mexican Restaurants in Houston, TX
309 Gray St
- Fabio's Italian Bar and Grill Italian Restaurants in Houston, TX
212 Westheimer Rd
- Aladdin Mediterranean Cuisine Mediterranean Restaurants in Houston, TX
912 Westheimer Rd
- Christian's Tailgate Bar & Grill Restaurants/Food & Dining in Houston, TX
2000 Bagby St
Artisans Restaurant Service List
Photos:
Temp Take Out Menu
Package One
$35. The Beef Bourguignon or Meat Loaf Dine Out
Artisans Salad Vinaigrette or Chef Jacques Caesar Salad
Beef Tenderloin Bourguignon or Meat Loaf
Fettuccine Pasta or Mashed Potatoes
Green Beans or Brussels Sprout or Broccolini
French Bread / Butter
Apple Cobbler or Bread Pudding Bourbon Sauce
Package Two
$45. The Bouillabaisse, Sea Bass or Beef Tenderloin Dine Out. Choice of: Bouillabaisse or Crusted Pistachio Sea Bass or Steak au Poivre
Artisans Salad Vinaigrette or Chef Jacques Caesar Salad
Bouillabaisse
add Lobster Tail $15
Crusted Pistachio Sea Bass
add Lobster Tail $15
Steak au Poivre
add Lobster Tail $15
Fingerling Potatoes or Mashed Potatoes or au Gratin Potatoes
Asparagus or Green Beans or Brussels Sprout or Baby Bok Choy
French Bread / Butter
Bread Pudding Bourbon Sauce or Opéra Cake
Package Three
Chef Russell's Weekly Dine Out Special
$40.00
Le Menu Dine Out by Items
All Items are by Pint Or Quart container Package Will Serve 2 or 4 People
Soup du Jour
Pint
$10.00 Quart
$18.00 Carrots Soup
Pint
$11.00 Quart
$20.00 Gumbo
Pint
$12.00 Quart
$24.00 Lobster Bisque
Pint
$25.00 Quart
$50.00 Bouillabaisse
Pint
$35.00 Quart
$65.00 Beef Bourguignon
Pint
$28.00 Quart
$54.00 Asparagus
Pint
$11.00 Quart
$18.00 Green Beans
Pint
$10.00 Quart
$16.00 Brussel Sprouts
Pint
$12.00 Quart
$19.00 Baby Bok Choy
Pint
$12.00 Quart
$19.00 Fingerling Potatoes
Pint
$12.00 Quart
$22.00 Mashed Potatoes
Pint
$12.00 Quart
$22.00 Au Gratin Potatoes
For 4
$20.00 Quiche Lorraine
7 Inches
$15.00
Les Desserts
Les Desserts
Millefeuille au Chocolat
Dark Chocolate, Hazelnut Mousse, Chocolate, Ice Cream, Cappuccino Foam
$12.00 Crème Brûlée aux Trois Parfums
Cappuccino, Vanilla, Crème Brûlée du Jour
$12.00 Tarte des Soeurs Tatin
Apple Tart Tatin, Upside-Down Butter-Caramelized Apples, Vanilla Bean Ice Cream
$11.00 Omelette Norvégienne aux Trois Glaces
Chocolate, Strawberry, Vanilla Ice Cream, Chocolate Sponge Cake, Baked Meringue
$11.00 Biscuit Brownies au Chocolat
Brownies, Ganache Caramel, Diced Poached Pear, Pear Sorbet
$12.00 Le Fromage Artisanal
Four Chef Selections, Baklava, Apple Jam, Toasted Bread & Crispy Lavash
$19.00 Gateau Artisans au Fromage Blanc
Chef Inspired Cheesecake of the Day
$12.00 Entremet aux Mûres, Miel et Safran
Honey Sponge Cake, Blackberry Jam, Saffron Crème Brûlée, Honey Mousse, White Chocolate Glaze
$12.00 Tiramisu des Tropiques
Tropical Tiramisu, Raspberry Sorbet, White Chocolate Coconut Crunch, Pistachio Joconde, Passion Fruit Mousse
$11.00
Les Cocktail
Banana Banshee
Plantation Rum, Banana Liqueur, Cream
$12.00 Noisette
Frangelico, Kahlua, Bailey's, Coffee
$13.00 Chocolate Martini
Godiva Dark Chocolate Liqueur, Vodka Créme de Cacao
$14.00 Carajillo
Licor 43, Espresso, Served on the Rocks
$12.00 Espresso Martini
Vodka, Kahlua, Espresso
$12.00
Les Vins
Champagne & Sparkling
G.H. Mumm Cordon Rouge, Brut Champagne, FR
BTG
$19.00 Bottle
$79.00 Tribaut Schloesser, Brut Rose Champagne, FR
BTG
$20.00 Bottle
$79.00 Marquis de la Tour, Sparkling, FR
BTG
$10.00 Bottle
$39.00 Adami, Prosecco, Veneto, IT
BTG
$12.00 Bottle
$45.00
White
Jovly Vouvray, Chenin Blanc, Loire Valley, FR
BTG
$13.00 Bottle
$48.00 Alta Luna, Pinot Grigio, Veneto, IT
BTG
$14.00 Bottle
$54.00 Liberation de Paris, Chardonnay, FR
BTG
$12.00 Bottle
$45.00 Cave Des Vignerons, Chablis, Chardonnay, Burgundy, FR
BTG
$15.00 Bottle
$56.00 Patient Cottat, Guilbaud, Sancerre, Loire Valley, FR
BTG
$15.00 Bottle
$56.00 ZD Cellars, Chardonnay, Napa Valley, CA
BTG
$19.00 Bottle
$70.00 Domaine Specht, Riesling, Alsace, FR
BTG
$15.00 Bottle
$56.00 Crestissimo, Moscato, SP
BTG
$9.00 Bottle
$32.00
Rose
Domaine Castell-Reynoard, Bandol, Provence, FR
BTG
$12.00 Bottle
$44.00
Red
Yamhill Valley Vineyards Estate, Willamette, Pinot Noir, OR
BTG
$14.00 Bottle
$54.00 Vinerons des Monts, Bourgogne, Pinot Noir, Burgundy, FR
BTG
$15.00 Bottle
$56.00 Martin Firro Malbec, San Juan, ARG
BTG
$13.00 Bottle
$48.00 Oberon, Cabernet Sauvignon, Napa Valley, CA
BTG
$15.00 Bottle
$56.00 Château Bechreau, Saint-Emilion, FR
BTG
$15.00 Bottle
$56.00 Liberation de Paris, Cotes du Rhone, FR
BTG
$13.00 Bottle
$48.00 Schild Estate, Shiraz, Barossa Valley, AU
BTG
$17.00 Bottle
$63.00 The Prisoner, Napa Valley, CA
BTG
$25.00 Bottle
$95.00
Late Harvest & Fortified Wines
Domaine Cauhapé, Ballet d'Octobre, Jurancon, FR
BTG
$14.00 Château Guiraud, Petit Guiraud, Sauternes, FR
BTG
$14.00 Bernard Boutinet, Pineau Des Charentes, FR
BTG
$14.00 Panatela, Pineau Des Charentes, FR
BTG
$19.00 Fonseca Bin № 27, Ruby Port
BTG
$8.00 Fonseca 10 year, Tawny Port
BTG
$14.00 Fonseca 20 year, Tawny Port
BTG
$19.00
Sparkling
Iron Horse Brut 2008, Sonoma, CA
$95.00 Mumm Napa, Napa Valley, CA
$55.00
Champagne
Nicolas Feuillatte, FR
$75.00 Piper Heidsieck, FR
$80.00 Moët & Chandon Brut Imperial, FR
$110.00 Taittinger Brut La Francaise, FR
$125.00 Veuve Cliquot Yellow Label Brut, FR
$110.00 Ruinart Blanc de Blanc, FR
$120.00 Perrier-Jouet Grand Brut, FR
$120.00 Tribaut Brut Origine, FR
$95.00 Dom Pérignon Vintage 2006, FR
$200.00 Henriot Brut 2005, FR
$185.00 Tribaut L'Authentique 2008, FR
$220.00 Perrier-Jouet Belle Epoque 2007, FR
$270.00 Veuve Clicquot Brut 2004, FR
$175.00 Moët & Chandon Rose Brut, FR
$115.00
Champagne
Veuve Cliquot Yellow Label Brut, FR
$60.00
Red
Rex Hill, Pinot Noir, Willamette, OR, 2013
$43.00 Domaine Manuel Olivier, Hautes Cotes de Nuits, 2014
$36.00 Chimney Rock, Cabernet Sauvignon, Napa Valley, CA, 2012
$75.00 Sassaia, Barolo, Bergaglio Pier Carlo, 2010
$56.00
White
Duckhorn, Sauvignon Blanc, Napa CA, 2015
$32.00 Cakebread Cellars, Chardonnay, Napa CA, 2014
$39.00
Oregon
Salem Wine Co., Oregon, 2014
$55.00 Joleté, Willamette Valley, 2015
$68.00 Angela Estate, Yamhill-Carlton, 2013
$110.00
California
La Crema, Monterey, CA, 2014
$45.00 Emeritus, Russian River Valley, Sonoma County, 2014
$85.00 LaRue, Sonoma Coast, 2012
$110.00 EnRoute, Les Pommiers by Far Niente, Russian River Valley, 2015
$135.00 Etude, Grace Benoist Ranch Carneros, 2015
$85.00 Abiouness, Stanly Ranch Carneros, 2009
$90.00
Burgundy, France
Hautes Cotes de Nuits, Domaine Manuel Olivier, 2013
$65.00 Nuits-St-Georges, Manuel Olivier, 2014
$120.00 Pommard, Vincent Girardin, 2014
$125.00 Gevrey-Chambertin, Domaine Lécheneaut, 2011
$160.00
California Cabernet Sauvignon
Arbios, Alexander Valley, 2013
$80.00 Jordan, Alexander Valley, 2013
$140.00 Valley of the Moon, Sonoma County, 2012
$60.00 Cliff Lede, Stag's Leap District, 2014
$150.00 Mount Veeder Winery, Napa Valley, 2014
$85.00 Cuttings, Napa Valley, 2014
$95.00 Rombauer, Napa Valley, 2015
$110.00 Darioush, Napa Valley, 2014
$170.00 Cakebread Cellars, Napa Valley, 2014
$160.00 Opus One, Napa Valley, 2013
$460.00
Blends
Insignia, Napa Valley, CA, 2012
$390.00 The Prisoner, Napa Valley, CA, 2016
$95.00
Petite Sirah
Retro Cellars, Howell Mountain Napa Valley, CA, 2012
$95.00
Merlot
Duckhorn, Napa Valley, CA, 2013
$95.00 Thorn, Napa Valley, CA, 2014
$85.00
Zinfandel
Frog's Leap, Napa Valley, CA, 2015
$72.00 Rosenbum Cellar, Vintner's Cuvée XXXVIII, Sonoma, CA
$39.00
Italy
Luigi Righetti, Amarone della Valpolicella, 2012
$100.00 Sassaia, Monferrato, Piedmont, 2009
$69.00 Castello di Neive, Barbaresco, Piedmont, 2013
$85.00 La Magia, Brunello di Montalcino, Tuscany, 2011
$125.00 Sassaia, Barolo, Bergaglio Pier Carlo, 2012
$105.00
Spain
Marques de Murrieta, Rioja, Finca Ygay, Reserva, 2012
$64.00 Abadia de San Quirce, Ribera del Duero, Crianza, 2012
$120.00 Abadia de San Quirce, Ribera del Duero, 2014
$50.00 Rottlan Torra Reserva, Priorat, 2009
$56.00
Malbec
Achával Ferrar, Mendoza ARG, 2015
$160.00 Doña Paula, Mendoza ARG, 2014
$75.00 LTU, Uco Valley ARG, 2009
$130.00
Portugal
Quinta do Noval, Port wine, Porto Vintage, 2011
$130.00
Bandol & Provence
Domaine de Souviou 'Cuvee Speciale' Rouge, 2010
$125.00 Domaine de la Suffrene Cuvee Les Lauves, 2008
$135.00
Rose
Hecht and Bannier, Cotes de Provence, FR, 2014
$50.00 Liberation de Paris, FR, 2015
$35.00 Lange Twins, Sangiovese Rosé, CA, 2015
$42.00
Left Bank
Château du Coureau, Graves, 2012
$70.00 Château Brown, Pessac-Léognan, 2012
$95.00 Château Tour de Pez, St-Estephe, 2011
$95.00 Château Meyney, St-Estephe, 2014
$130.00 Château Fonbadet, Paulliac, 2012
$125.00 Château Mongravey, Margaux, 2014
$105.00 L'Aura de Cambon la Pelouse, Margaux, 2015
$125.00 Château Kirwan, Margaux Grand Cru, 2012
$140.00 Château D'Issan, Margaux Grand Cru, 2006
$260.00
Right Bank
Château St Andre Corbin, St-Georges St-Emilion, 2014
$60.00 Vieux Château Pelletan, St-Emilion Grand Cru, 2014
$75.00 Château Petrus Grand Vin, Pomerol, 2010
$5300.00 Château Haut Goujon, Lalande de Pomerol, 2012
$95.00 Château L'Ecuyer, Pomerol, 2014
$140.00
Rhone Valley France
Le Plan Des Moines, Gigondas, 2013
$72.00 Lestours Clocher, Gigondas, 2015
$69.00 Domaine de Cristia Renaissance, Chateauneuf du Pape, 2015
$125.00 Yves Cuilleron, Cornas, 2014
$115.00 Yves Cuilleron, Saint Joseph, 2014
$90.00
California
Starry Night, Russian River Valley, 2014
$52.00 Blindfold, Napa Valley, 2014
$50.00 Jordan, Russian River Valley, 2015
$75.00 Far Niente, Napa Valley, 2014
$135.00
Burgundy, France
Manuel Olivier, Hautes Cotes de Nuits, 2012
$62.00 Manuel Olivier, Chablis 1er Cru Mont de Milieu, 2014
$79.00 Vincent Girardin, Pouilly Fuisse, 2014
$65.00 Domaine Francois Carillon, Puligny Montrachet, 2014
$135.00 Joseph Drouhin Corton Charlemagne, Grand Cru, 2011
$360.00
Sauvignon Blanc
Joseph Phelps, St. Helena, Napa Valley, 2015
$80.00 Sancerre, Michel Vattan Cuvee Argile, Loire Valley FR, 2016
$65.00
Alsace
Domaine Weinbach Cuvee Theo, Riesling, 2013
$75.00 Trimbach, Gewurztraminer, 2014
$60.00
Rhone
Domaine Saint Siffrein Blanc, Chateauneuf Du Pape, 2014
$75.00 Domaine de Cristia, Chateauneuf Du Pape, 2013
$85.00 Yves Cuilleron, Condrieu, 2015
$120.00 Yves Cuilleron, Viognier, 2016
$65.00 Yves Cuilleron, Marsanne, 2016
$55.00
Pinot Grigio
Masi Masianco,Verduzzo, 2015
$50.00
Tasting Menu
Amuse Bouche
Amuse Bouche
Course One
Le Foie Gras
Pan Seared Foie Gras, Saffron Poached Pear, Baklava, Crème de Cassis Demi-Glace
Course Two
La Noix de Saint-Jacques
Seared Scallop, Spinach Ravioli, Beurre Blanc, Lobster Cappuccino
Course Three
Le Loup de Mer du Chili
Pistachio Crusted Chilean Seabass, Creamy Sweet Pea Risotto, Salsify, Saffron Velouté
Course Four
Sorbet au Champagne
Course Five
Le Filet de Boeuf au Poivre
Black Pepper Crusted Beef Tenderloin, Fingerling Potatoes Rôties, Haricots Verts, Green Peppercorn Sauce
Course Six
Le Gâteau Mousse Chocolat
Chocolate Mousse, Cookie Crumble, Macaroon
Amuse Bouche
Amuse Bouche
Course One
Le Foie Gras
Pan Seared Foie Gras, Saffron Poached Pear, Baklava, Crème de Cassis Demi-Glace
Course Two
La Bisque de Homard
Lobster Bisque, Lobster, Tomato Confit
Course Three
Le Poisson Redfish
Pecan Butter Baked Redfish, Sage Brown Butter Sauce, Roasted Sweet Potatoes, Sauteed Spinach
Course Four
Sorbet au Champagne
Course Five
Le Canon D'Agneau Rôti
Roasted Lamb Loin, French Mashed Potatoes, Corn Galette, Haricots Verts, Au Jus
Course Six
Le Fromage
Spice Poached Pear, Blue Cheese, Walnuts, Microgreen Salad
Course Seven
Le Gâteau Opéra
Joconde Cake, French Buttercream, Silky Ganache
Lunch Menu
Petit Plat
Salade Artisans
Mixed Greens, Lemon Vinaigrette, Parmesan, Baby Heirloom Tomato, Crostini, House Candied Bacon
Noix de Saint-Jacques
Pan-Seared Scallop, Spinach Ravioli, Beurre Blanc, Lobster Cappuccino; $8 up charge
Velouté de Carottes au Curry
Artisans Spicy Curried Carrot Soup, Curry Whipped Cream
Soupe du Jour
Chef's Daily Creation
Foie Gras*
Pan-Seared Foie Gras*, Crème de Cassis Demi-Glace, Saffron Poached Pear, Baklava; $10 up charge
Salade César du Chef
Chef Jacques' Caesar Salad, Strawberries, Roasted Corn, Parmesan, Fried Tortilla, Avocado
Bisque de Homard
Lobster Bisque, Lobster Tail, Tomato Confit; $10 up charge
Plat Principal
Poisson du Pacifique
Pistachio Crusted Chilean Sea Bass, Creamy Risotto, Sugar Snap Peas, Saffron Velouté
Entrecôte Et Frites
Sautéed 6oz Ribeye Steak, Butter Maître D'hôtel, French Fries, Sauce Choron; $5 up charge
Homard
Butter Poached Lobster Tail, Creamy Risotto, Asparagus, Armoricaine Sauce
Petit Filet de Boeuf au Poivre
Pepper Crusted Petit Tenderloin, Fingerling Potatoes, Haricots Verts, Green Pepper Corn Sauce
Saumon Atlantique
Atlantic Salmon, Moroccan Couscous, Asparagus, Harissa Beurre Blanc
Blanc de Poulet à la Française
Floured Chicken Scallopini, Herbed Fettucini, Broccolini, Creamy Brie Sauce
Dessert
Opera Cake
Joconde Cake, French Butter Cream, Silky Ganache, Sauce Anglaise
Dessert du Jour
Chef Christy Daily Creation
Bread Pudding
Inspired Seasonal, Bread Pudding
Dinner Menu
Les Petits Plats
Le Tartare de Bœuf
Diced Beef Tenderloin, French Tartar Dressing, Poached Egg Yolk, Gaufrettes
$20.00 La Rillette de Canard
Duck Confit Rillette Pâté, Arugula Pesto, Hazelnuts, Candied Beets, House Crackers
$15.00 La Noix de Saint-Jacques
Pan-Seared Scallops, Spinach Ravioli, Beurre Blanc, Lobster Cappuccino
$25.00 Escargot á la Bourguignonne
Baked Escargot, Almond Garlic Parsley Butter, Toasted Brioche
$19.00 Le Foie Gras
Pan-Seared Foie Gras, Crème de Cassis Demi-Glace, Saffron Poached Pear, Baklava
$29.00 Le Thon au Poivre
Pepper-Crusted Tuna, Pickled Radishes & Cucumbers, Pea Shoots, Miso-Lime Vinaigrette
$23.00 Le Saumon Fumé et Caviar
House Smoked Salmon, Caviar, Shallots, Caperberries, Asparagus, Crispy Potatoes, Boiled Quail Egg
$22.00
Le Caviar Osetra et ses Blinis
Le Caviar Osetra et ses Blinis
Imported Osetra Caviar, Bowfin Caviar, Smoked Trout Roe, Blinis, Sour Cream, Egg Salad
$125.00
Potage et Petite Verdure
La Salade Artisans
Mixed Greens, Lemon Vinaigrette, Parmesan, Baby Heirloom Tomato, Crostini, House Candied Bacon
$11.00 Feuilleté au Fromage de Chèvre
Puff Pastry Feuilleté, Seasoned Goat Cheese, Roasted Baby Beets, Beet Tops, Vanilla Honey Vinaigrette
$20.00 Soupe du Jour
Priced Daily
Velouté de Carottes Rôties au Curry
Artisans Spicy Curried Carrot Soup, Curry Whipped Cream
$11.00 La Salade Ceasar du Chef
Chef Jacques' Caesar Salad, Strawberries, Roasted Corn, Parmesan, Fried Tortilla, Avocado
$12.00 Le Fromage Artisans
Four Chef Selected Cheeses, Prosciutto, Micro-Green Salad, Apple Compote, Crostini, Crackers
$20.00
Les Classiques
Le Loup de Mer du Chili
Pistachio Crusted Chilean Seabass, Creamy Sweet Pea Risotto, Salsify, Saffron Velouté
$40.00 La Bouillabaisse Marseillaise
Saffron Tomato Fennel Broth, Gulf Prawn, Sea Scallop, Mussels, Catch of the Day, Garlic Rouille Croûtons
$37.00 La Volaille et son Homard
Roasted Frenched Chicken Breast, Lobster Tail, Armoricaine Sauce, Parmesan Risotto, Asparagus
$37.00 Le Filet de Bœuf au Poivre
Black Pepper Crusted Beef Tenderloin, Green Peppercorn Sauce, Fingerling Potatoes Rôties, Haricot Verts
$39.00 Le Canon D'Agneau Poêlé
Seared Lamb Loin, Lamb Demi, French Mashed Potatoes, Haricot Verts, Spinach & Corn Galette
$43.00
Les Eclectiques
La Côte de Veau
Pan-Seared Veal Chop, Creamy Mushrooms Madeira Demi-Glace, Red Wine Risotto, Brussels Sprouts
$56.00 Le Poisson Redfish
Pecan Butter Baked Redfish, Sage Brown Butter Sauce, Roasted Sweet Potatoes, Sauteed Spinach
$39.00 Le Plat Végétariens
Mashed Sweet Potatoes, Spinach, Confit Cherry Tomatoes, Brussells Sprouts, Spring Vegetables, Poached Egg
$32.00 Le Faux Filet et son Homard
Seared New York Strip, Lobster Tail, Lobster Hollandaise, Asparagus, Truffle Au Gratin Potatoes
$54.00 L'Entrecôte de Bœuf Poêlée
Mustard Rubbed & Caramelized Ribeye, Crispy Duck Fat Potatoes, Glazed Carrots, Garlic Confit, Onion Jam, Foie Gras Aioli
$48.00
L'Alternance des Saisons
Le Vivaneau Rouge du Golfe
Pan Seared Red Snapper, French Red Wine Sauce, Confit Cherry Tomatoes, Baby Spring Vegetables, Herbed Crawfish Fettucini
$37.00 Le Saumon Noir à L'Harissa
Hot Chili Marinated Cobia & Gulf Shrimp, Creamy Moroccan Chermoula, Sultana Couscous, Artichoke Hearts
$39.00 Le Plat-Côtes de Boeuf Braisées
Port Braised Beef Short Rib, Goat Cheese Ravioli, Baby Carrots, Crispy Onion, Mushrooms, Bacon
$38.00
HRW
Appetizer Selections
Soupe du Jour
Chef's Daily Creation
Salade César du Chef
Chef Jacques' Caesar Salad, Strawberries, Roasted Corn, Parmesan, Fried Tortilla, Avocado
Asperges Vertes Sauce Mousseline Mimosa
Green Asparagus Salad, Eggs Mimosa, Parmesan Cheese, Sauce Mousseline
- Gluten Free
Bisque de Homard
Lobster Bisque, Lobster Tail, Tomato Confit. $10 up charge
- Gluten Free
Entrée Selections
Saumon Atlantique Casablanca 5oz
Atlantic Salmon, Moroccan Couscous, Asparagus, Harissa Beurre Blanc
Blanc de Poulet à la Française 6oz
Floured Chicken Scallopini, Herbed Fettucini, Brocollini, Creamy Brie Sauce
Feuilletés de Parmentier au Curry 8oz
French Shepherd's Pie, Mashed Potatoes, Green Beans, Curry Velouté
Parisienne Entrecôte Frites 6oz
Sautéed 6oz Ribeye Steak, Butter Maître d'Hôtel, French Fries, Sauce Choron. $10 up charge
Dessert Selections
Choose a Dessert for an Additional $5
Dessert du Jour
Chef Christy's Daily Creation
Artisans Bread Pudding
Seasonally Inspired Bread Pudding
Crème Brûlée au Caramel
Caramel Crème Brûlée
- Gluten Free
Appetizer Selection
Velouté Froid de Tomates Rôties Salade de Concombres
Chilled Roasted Tomato Potage, Roasted Tomato, Marinated Cucumber, Pickled Shrimp
- Gluten Free
Champignon Portobello au Chèvre Montrachet Brûlée
Portabella, Baby Spinach, Oven Dried Tomato, Bruléed Goat Cheese Croûton, Sauce Mousseline
Rillettes de Porc Maison
Russell's Pork Rillettes, 3 Onions Marmelade, Rosemary Focaccia, Cornichons
Crabe Bleu au Gratin
Jumbo Lump Crab au Gratin, Baked Creamy Jumbo Lump Crab Meat, Fennel Scented Bread Crumbs. $10 up Charge
Entrée Selection
Truite Rubis 8oz, Gateau de Saumon 3oz
Ruby Trout Meuniere, Almond Floured Trout, Saffron Salmon Potato Cake, Sauteed Asparagus, Sauce Chantilly
Goulash Artisans au Fromage Blanc Aigrelet 8oz
Creamy Paprika Beef Goulash, Beef Goulash, Polenta Cake, Mushrooms, Onions, Bell Peppers
Canard Confit Sauce Chili / Orange 10oz
Duck Confit, Chili Orange Sauce, Sarladaises Potatoes, Oven Roasted Zucchini
- Gluten Free
Le Filet de Bœuf au Poivre 6oz
Black Pepper Crusted Beef Tenderloin, Green Peppercorn Sauce, Fingerling Potatoes Rôties, Haricots Verts. Additional $15 per order
- Gluten Free
Chilean Seabass 7oz
Pistachio Crusted Sea Bass, Saffron Velouté, Sweet Pea Risotto, Buttered Salsify. Additional $15 per order
Dessert Selections
Profiteroles Sauce au Chocolat Chaud
Petit Choux Pastry, Vanilla Ice Cream, Chocolate Sauce
Mousse aux Fraises
Strawberry Mousse, Chocolate Sponge Cake, Cointreau Crème Anglaise
Crème Brûlée au Caramel
Caramel Crème Brûlée
- Gluten Free
Truffle Dinner
Amuse Bouche
Caviar Poached Egg
Domestic Caviar, Soft Poached Egg, Truffle Mousseline Sauce
1st Course
Pan Scar Foie Gras Truffle Mushroom Broth
Shaved Foie Gras au Torchon
2nd Course
Truffle Stuffed Scallop, Parsnip Purée
Brussels Sprout Leaves, Truffle Saffron Velouté
3rd Course
Pan-Seared Beef Tenderloin, Crab Meat
Truffle Round Potatoes
Asparagus Tips, Truffle Béarnaise
4th Course
Chocolate Pate á Choux, Truffle Pastry Cream
